This golden elixir combines the earthy warmth of turmeric with bold chai flavors, cinnamon, ginger, and a hint of black pepper, all balanced with your choice of milk. Perfect for cozy mornings or afternoon pick-me-ups, this latte not only delights your taste buds but also offers a boost of anti-inflammatory benefits. Sip and savor the wellness in every cup!

Cooking Time: 10 minutes

ingredients

• 3 tbsp powdered turmeric powder (preferably organic)

• 2 1/2 - 3 tsp ground cardamom

• 1/2 tsp ground black pepper

• 1/4 tsp saffron (optional)

• 1 1/2 cup non dairy milk, divided

• 1 tbsp raw honey, wildflower, or Manuka (sweetener of choice)

Instructions

1. Bring 1 1/2 cups of water to boil in a saucepan with turmeric powder

2. Once the water is boiling, lower the heat for 3-4 minutes and add remaining spices

3. Add milk and sugar, mix it well and brew for another 3 minutes

4. Switch off the heat as the tea should now be perfect

5. Strain into cups and enjoy!