This burger is a true crowd-pleaser!

This quiche is packed with wholesome ingredients and lean proteins!

This recipe is a way to purify blood in spring after long winter.

Indulge in this delightful chia pudding, a nutritious and versatile treat perfect for breakfast or a snack!

Indulge in the vibrant flavors of One Pot Saffron Chicken Rice!

Warm up with this vibrant Turmeric Chai Latte, a comforting blend of aromatic spices and creamy goodness.

This recipe is tender, aromatic, and packed with a burst of fresh herbs!

Mia’s favorite yam mash! “Mushy” roasted sweet potatoes are combined with warm spices.

A time-saving recipe by Mark Bittman that I LOVE.

This roasted butternut squash soup packs a powerhouse of flavor and phytonutrients, like vitamins A, C, and potassium.

Subtle, smoky, yet smokeless flavor of the fall/winter root and cruciferous vegetables on the plank.

A tribute to my mother’s recipe with the addition of some adaptogens a.k.a. wild mushrooms.

A hearty salad featuring shredded kale, crunchy apples, juicy pomegranate seeds, and crumbled feta. Paired with a tangy dressing.

Who knew pizza could be this good? The secret’s in the anti-inflammatory dough.

Charred, sweet and savory with a tender interior, this is about as good as salmon gets.